Super Delicious Keto Cobbler

This Keto Cobbler is perfectly sweet, bursting with antioxidants, and low in sugar! Be sure to top it with a Keto friendly ice cream for the ultimate tastebud experience.

INGREDIENTS:

Filling:

• 3 cups berries (I used raspberries, blackberries, and blueberries)
• 2 tablespoons granulated Swerve 
• 1 teaspoon cinnamon
• Pinch of salt

Crust:

• 1 1/2 cups almond flour
• 1 egg 
• 1 teaspoon vanilla extract 
• 2 tablespoons granulated Swerve
• 1 stick butter, softened

INSTRUCTIONS :

1. Preheat oven to 375° F.
2. Place berries in a 10.5" cast iron skillet and toss with Swerve, cinnamon, and salt.
3. In a medium bowl mix together the butter, Swerve, egg, and vanilla until combined. Add in the flour and mix until a dough forms. Spread the dough on top of the berries.
4. ...............................

for full recipes  : www.castironketo.net

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