Cauliflower Cheese Chicken Fritters

Everyone will love these Cauliflower Cheese Chicken Fritters. Not only do they make great party finger food they they are perfect for a mid-week family meal. Light, crispy, and packed with cauliflower, these are always demolished.

Ingredients

• 1 small whole cauliflower
• 1 lb chicken mince
• 2 garlic cloves
• 1 egg
• ¾ cup panko breadcrumbs
• 1 cup shredded mozzarella
• 1/2 cup grated cheddar/Monterey Jack
• 1/2 cup grated parmesan
• 1 tbsp chopped fresh parsley
• 1 tsp salt
• 1/4 tsp black pepper
• olive oil for cooking
• US Customary - Metric

Instructions

1. Preheat oven to 200ºC/390ºF.
2. Bring a large pan of water to the boil (don't salt it)
3. Cut the cauliflower into florets and cook until tender and soft.
4. Drain and allow to cool slightly before chopping into small pieces.
5. Add the remaining ingredients to the cooled chopped cauliflower.
6. ..........
7. .................

full instruction please see : www.sprinklesandsprouts.com

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